All Series Solution

Flexible

Sanhe’s bakey equipment is designed primarily for precise quantitative depositing, injection, spreading, and handling of fluids, semi-fluids, liquids, and particulate materials. Core components that come into contact with materials are crafted from advanced materials and undergo precision processing to provide excellent anti-oxidation and corrosion resistance. This ensures high accuracy in product weight and significantly reduces product defoaming during processing.

All models can operate independently or be integrated seamlessly with conveyor systems and other equipment to form efficient production lines.

ADVANTAGES OF PERMANENT MOLD CASTING

Low Costs

Featuring a modular design, our bakery equipment accommodates molds of various specifications while keeping the main body unchanged, only the interchangeable parts need replacement. This significantly lowers secondary investment costs when updating products and allows for quick, convenient cleaning and maintenance.

Equipped with high-precision components, the machine helps reduce raw material waste and overall production costs.

All bakery machines are designed to be easily disassembled and assembled. Except for the internal core parts, most of the exposed parts can be disassembled without tools.

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Food Hygiene Safety

The contact parts are made of 304 stainless steel and food-grade POM, both certified by CE and FDA.

There is no hygienic dead angle, and the parts in contact with materials can be disassembled for cleaning.

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SERIES 

Depositor Machine
Piston Filling Machine
Spray Coating Machine
Cake Icing & Decorating Machine
Injecting Machine
Cookie Machine
Food Transfer Pump
Ultrasonic Food Cutting Machine
Bakery Production Line
Others

PRODUCTS 