Rotation Cake Depositor Machine C600-X

This cake depositor machine is designed for quantitative filling of fluid materials such as chiffon cakes, sponge cakes, and mousse cakes. It has accurate filling and a stable structure. According to the process requirements of different products, it can be divided into point filling and strip filling to meet the production requirements of cakes with different shapes and structures.

The equipment is equipped with a rotating discharge nozzle design, which can change the discharge direction while filling, making the cake batter more evenly distributed. The core components in contact with the material are processed with high-precision machinery, with a compact structure and stable operation. With a high-precision gram weight control system, each filling is accurate and correct, which greatly saves raw material costs and reduces waste.

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Rotation Cake Depositor Machine C600-X
Rotation Cake Depositor Machine C600-X
Rotation Cake Depositor Machine C600-X
Rotation Cake Depositor Machine C600-X
Rotation Cake Depositor Machine C600-X
Rotation Cake Depositor Machine C600-X
Rotation Cake Depositor Machine C600-X
Applicable Products

From semi-fluid to very thick products such as cake batter, cream, mousse, soft cheese, eclairs, and macarons.

Machine Dimension

1520×1250×1675mm

Features
  • Gear type: The servo-driven gear pump ensures high-precision dispensing and filling by accurately controlling the rotation angle.
  • It is suitable for quantitative filling, decorating and spreading of semi-fluid and particle-free materials, such as sponge&chiffon cake batter, mousse, puffs, brownies, cream, jam and other materials; compatible with round and square mold production.
  • It is highly flexible and can be applied to molds with different numbers of arrangements. For baking tray molds within the specification range, there is no limitation on the number and size of nozzles arranged in the same row, which is suitable for baking tray mold products of various specifications.
  • The maximum compatible baking tray size is 660*440mm, and a rotating system can be configured (depending on the model).
  • Parts that come into contact with food are easy to disassemble and clean, quick and safe.
  • Strict material safety application, highlighting industry design standards.
  • Equipped with HMI and PLC system, the depositing weight can be freely adjusted.
  • Production data can be saved in custom recipes and stored randomly.
  • Multiple applications: Spot depositing, whole plate depositing, stripe decorating, etc.
Option

√ Hopper double layer heating system.
√ Various nozzle options.
√ Standard accessories and high precision accessories.
√ According to own needs, works with conveyor.
√ Working width up to 1200 mm.
√ Replaceable hopper capacity.

Specification
Model C600X Configurable Options:
1. Whole tray depositing system
2. High precision depositing system
3. Six-star shaped material roller or 5M material roller
4. Rotary depositing system (C600X model)
Power 2.45KW
Voltage/Frequency 220V/50HZ
Compressed Air Pressure & Fow 0.4-0.6MPa 25L/min
Capacity Dot-depositing ≤ 60g, 2-3.5second/row

Whole tray ≤ 2000g, 5-10second/tray

Rotary depositing: 5-10second/time

Hopper Volume 42L
Dimension (L*W*H) mm 1520*1250*1675
Application
Download
Video

Return List
Online Service

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